Baia’s Tsitska, Tsolikauri, Krakhuna 2022 Qvevri - Georgian Orange Wine
Just 5 left. Order soon!
FREE SHIPPING
Spend to FREE SHIPPING
£22.90
/ per
Tax included.
Discover the exquisite blend of Tsitska-Tsolikouri-Krakhuna from Baia’s Wine, a distinguished winery in Imereti, Georgia, led by passionate women winemakers. This amber dry wine, vintage 2022, is crafted from a blend of 20% Tsitska, 60% Tsolikauri, and 20% Krakhuna grapes, fermented in traditional qvevri (pitchers) with 15 days of skin contact. The wine is unfiltered and uses wild yeast, maintaining a natural essence with low sulfites (32 mg). With an alcohol level of 13.6%, it is best served at 10-12°C.
Tsitska-Tsolikouri-Krakhuna features captivating aromas of persimmon, apricot, and citrus, creating a full-bodied experience with a long, pleasant finish. Perfectly paired with fish, chicken, vegetables, and cheese, this wine is a testament to low intervention winemaking and the rich traditions of Imereti. Elevate your wine collection with this biodynamic and organic amber wine, and experience the unique flavors of Georgian terroir. Order now and immerse yourself in the future of winemaking – where tradition meets innovation in every sip.
Explore this wine profile to discover its unique aromas, flavours, and textures. Learn about the recommended food pairings and see how this wine can enhance your dining experience.
Grape
Tsitska
This traditional Georgian white grape is known for its bright acidity and subtle flavors of green apple, pear, and citrus, often used in light-bodied, refreshing wines.
Tsolikauri
This traditional Georgian white grape offers bright acidity and subtle flavors of yellow fruits and melon, producing medium- to full-bodied wines.
Krakhuna
This traditional Georgian white grape produces full-bodied wines with aromas of ripe banana, apricot, and honey, offering both crisp and complex styles.